Japan is well known for its rice culture and has hundreds of strains for every dish. This specific can is all about Mizuho no Shine rice, perfect for bento or onigiri. Onigiri is one of the most simple but one of the best food. a rice ball, stuffed with your favorite filling and wrapped with Nori (seaweed). This rice has been selected for its soft texture and chubby grain. Produced in Joetsu City, Niigata Prefecture, Japan.