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Hakata is an area in Japan famous for tonkotsu ramen. Hakata style ramen has a rich white pork bone base and hard noodles. Make your own smooth and flavorful bowl of Hakata ramen!
Try it with: soft boiled egg, sesame seeds, pickled ginger
DIRECTIONS:
1. Boil 450 ml of water in a pot.
2. Cook the noodles for 1 minute and 30 seconds.
3. Remove from heat and add the soup packet.
4. Stir well and enjoy!
