Matcha Oshiruko with Rice Cake

Warm up with oshiruko, a delicious sweet soup with mochi in it! It's a popular food in Japan often enjoyed during the New Years holiday. This matcha flavored oshiruko is made with Uji Matcha for a deep and rich green tea flavor.

Try it with: Japanese tea, milk, vanilla ice cream

DIRECTIONS:

1. Open lid halfway.

2. Add hot water to the line.

3. Cover and wait 1 minute.

4. Mix well.