Sozai-ya Nori Tappuri Soup

Nori is the Japanese name for edible seaweed. For a more filling meal, we recommend pairing this soup with a rice dish such as a rice ball also known as onigiri - a very popular food item in Japan.
Try it with: Tofu, shiitake mushrooms, daikon radish

DIRECTIONS:
1. Peel back the paper lid half way.
2. Add soup packet and hot water up to the guideline (170 ml).
3. Stir for 10 seconds, wait about a minute, and enjoy!