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Kirin ramen is not only a delicious, instant ramen, but also a classic food icon. It is known for its nostalgic taste, domestic ingredients, retro packaging, and ability to be enjoyed in many ways. Taste a Japanese favourite with this salt broth ramen.
Instructions:
1. In a large pot boil 450ml of water.2. Add the noodles and boil for 2 minutes.
3. Stop boiling the water and add flavour packet. Stir.
4. Serve in a bowl and enjoy!
