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Kenko Foods are known for making healthy conscious foods with safe and natural ingredients. This particular ramen has a shoyu (soy sauce) base, and is a common option at ramen restaurants!
Instructions:
1.åÊBring 500ml of water to boil.åÊåÊ
2. Add the noodles and boil for 2 to 3 minutes.
3. Stop boiling the water, add soup broth and stir.åÊ
4. Pour everything into a bowl and enjoy!
Kenko Foods are known for making healthy conscious foods with safe and natural ingredients. This particular ramen has a shoyu (soy sauce) base, and is a common option at ramen restaurants!
Instructions:
1.åÊBring 500ml of water to boil.åÊåÊ
2. Add the noodles and boil for 2 to 3 minutes.
3. Stop boiling the water, add soup broth and stir.åÊ
4. Pour everything into a bowl and enjoy!
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