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Enjoy traditional miso soup this summer with an added twist of yummy crab! It's the perfect item to add to any meal or even as a quick lunch as it can be made in just a few minutes.
Try it with: tofu, sliced green onions
DIRECTIONS:
1. Add the seasoning miso and ingredients packets into a bowl.
2. Pour in 160 ml of boiling water and stir well.
3. Enjoy!
